What is the Difference Between Threshing and Winnowing?

Threshing

Threshing is a process used in agriculture to separate grains from their husks. It is done by either beating the grains with a tool, or by machine. The process of threshing removes the inedible husks from the edible grains. Threshing is an important step in the process of harvesting crops, as it separates the usable grains from the rest of the plant material. It is also necessary to remove the husks in order to store the grains for future use.

Winnowing

Winnowing is the process of removing the chaff from the grains after threshing. This is done by using a tool such as a fan, or by blowing air through the grains. The heavier grains will remain in the pile, while the lighter chaff will be blown away. Winnowing is an important step in the process of harvesting grains, as it removes the inedible chaff from the edible grains.

Difference Between Threshing and Winnowing

The main difference between threshing and winnowing is that threshing is the process of separating the grains from the husks, while winnowing is the process of removing the chaff from the grains. Threshing is done by either beating the grains with a tool or by machine, while winnowing is done by using a tool such as a fan, or by blowing air through the grains.

Conclusion

Threshing and winnowing are two important steps in the process of harvesting grains. Threshing is the process of separating the grains from the husks, while winnowing is the process of removing the chaff from the grains. Both processes are necessary in order to store the grains for future use.